Published:
HPA, November 2006.
This is a reprint of Take a new look at fibre! Bread, February 2006. |
|
Description:
This leaflet is one of the Take a new look at fibre! series.
It highlights the place of bread in a healthy balanced diet
and includes a table showing the fibre content of a variety
of popular breads. It outlines ideas for using bread and
includes a recipe for chicken, broccoli and sweetcorn bake.
Information on spreading fats is also included.
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Format:
1/3 A4, 6 pages, leaflet |
Other
formats:
PDF available here (133kb) |
Target
group:
General public |
Additional information:
This leaflet is available from the central
health promotion resource services. |
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As from 1 April 2009 all Health Promotion Agency responsibilities have been transferred to the 